Betfair Tingle Creek Chase Day is one of the highlights of the Sandown Park calendar. The day combines two Grade 1 races, the Henry VIII Novices’ Chase and the Betfair Tingle Creek Chase, both run over 2 miles providing a great day out for everyone.

The meeting is named after a steeplechaser who started his career in the USA and moved to the UK in 1972 to be trained by Tom Jones at Newmarket. Tingle Creek developed an affinity for Sandown Park contesting 6 consecutive runnings of the Sandown Pattern Chase. He never fell in 49 starts over fences in Europe and won a total of 23 races. Even in his retirement, he lost none of his enthusiasm and until 1955, returned ever year to parade past the stands prior to the race named after him.

This year, Sire De Grugy nearly made it three Tingle Creek wins, however after an epic battle, the winner was Un De Sceaux. The Sire De Grugy owners were so proud and sporting even in defeat.

Other highlights came from Altior on the Saturday for Nicky Henderson with an eye-catching success from Messire Des Obeaux and please don’t forget about the second, the very talented Ballyandy. Stunning performances.

During the day, The Wine Tipster was presenting in the Equus restaurant. The star wines were Bolney Estate Pinot Gris 2014 from Sussex, the Morgan Winery Twelve Clones Pinot Noir 2010 from St Lucia California and Brunello di Montalcino 2009 from Banfi in Tuscany. The Equus restaurant gives you a great dining experience as well as great viewing point for the whole of the course, including the famous railway fences.

The Wine Tipster’s winners included the impressive Dino Velvet 8/11, Dashing Oscar 7/2 and Back At Midnight at 10/1, which certainly pleased guests in the Equus restaurant.

The Wine Tipster will be presenting at the William Hill King George Festival on the 26th and 27th December at Kempton. You can also catch The Wine Tipster at Warwick on New Year’s Eve.

Finally a big shout out to Martina Flood and Hannah Bevan from Jockey Club Catering who have done such a top job at Sandown and have been great to work with. All the best for the future.

Cheers!

This weekend sees the start of the 2016/17 jump season at Cheltenham after the summer break where we can look forward to16 exciting days of top class Jump racing over the season. Leading horses, jockeys and trainers return to the spiritual Home of Jump racing for The Showcase meeting with 7 races on each day.

In addition to the excitement of the racing, you can enjoy a wide variety of experiences at the racecourse. The Wine Tipster has worked with Bibendum Wines and The Jockey Club Catering team, led by General Manager Phil Roberts, to compile a wine list to suit all palates and to match with the various dishes served around the racecourse.
There has never been a better time to try British wines so to celebrate this, look out for ‘Best of British’ still and sparkling wines on the list. Come racing and enjoy the following wines;

Nyetimber Classic Cuvée NV, Sussex, England
Nyetimber is a pioneer of English sparkling wine with its earliest mentions being recorded in the Domesday Book in 1086. They now own 170 hectares of vineyards in Hampshire and Sussex which are devoted to the classic trio of Chardonnay, Pinot Noir and Pinot Meunier. The Classic Cuvée shows all the elegance and refinement you would expect, with delicate citrus, fresh mineral, and lifted white blossom notes.

Bolney Estate Foxhole Vineyard Pinot Gris, Sussex, England
The Bolney Estate was established in 1972 with 3 acres of vines. Nowadays, the estate spans 39 acres and is one of the few wineries in England specialising in red wine. The founders were inspired by the potential to create delicate red wines similar to those from New Zealand. Their work has helped to cement England’s position as a country capable of producing quality wines consistently. Current winemaker, Samantha Linter took over in the 90s and since then the estate has gone from strength to strength. This is a refreshingly zesty white wine with fragrant aromas of elderflower, jasmine and pear.

Chapel Down English Rosé, England, Kent
Chapel Down produces a world-class range of sparkling and still wines, together with the award-winning range of Curious beers & cider. It is this iconic chalk soil, the same as that of Champagne – just 90 miles to the south, coupled with our cool climate that enables them to produce truly world-class sparkling wines, as well as aromatic white wines and elegant light red wines from grapes such as Pinot Noir, Chardonnay, Pinot Blanc and Bacchus.
This wine has lovely aromas of a British summer pudding, ripe juicy summer fruits. Crisp and fresh, with flavours of rhubarb compote and rosehip. An easy drinking wine to share with your friends and family.

See you there!